DWD-1

Murraya koenigii 'DWD-1'

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About DWD-1

An improved curry leaf cultivar released by the University of Agricultural Sciences (UAS), Dharwad, Karnataka, developed by clonal selection from germplasm collected in the Western Ghats. It has the highest essential oil content of the two Dharwad releases but is more cold-sensitive and lower-yielding than DWD-2 (Suwasini).